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The Dirty Martini

Dry & Briny, classy as always

MAKES 1 • PREP 5 MINUTES • SERVE: CHILLED COUPE

James Bond couldn’t handle this Dirty Martini made with FELLOW Saltbush & Olive Vodka 🍸

Perfect for a pre-dinner moment, a late-night pour, or anyone who believes a martini should be cold, bold and clear.

Stirred, not shaken: shaking over-dilutes and clouds a martini. Stirring keeps it clear, cold and silky.

Bond chose drama. We choose flavour.

Why FELLOW makes it unique: This is a Dirty Martini with proper olive depth from FELLOW’s culinary-led distillation process.

Ingredients

  • 45ml FELLOW Saltbush & Olive Vodka
  • 15ml dry vermouth
  • 15ml olive brine
  • Drizzle of olive oil

method

1. Stir all ingredients with ice until well chilled
2. Strain into a chilled Nick & Nora glass
3. Garnish with an olive and a light drizzle of olive oil

Hosting tip: Do not shake!

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